The Gundalow Way

The Gundalow Way

Juice is generally consumed straight out of the bottle, and during these hot summer months, sometimes in seconds! We understand that the easiest way to enjoy juice is simply straight-up, but what about those times when we want to get creative? This week, we’re going into detail about ways you can think outside of the bottle to amp up your cocktails, marinades, dressings and more with Gundalow.


Let’s start with a story. Did you know that the Gundalow Juice flavors are inspired by recipes that Dana Sicko used when cooking for her personal chef clients? For example, the flavor Dockside Sunrise (pineapple, cucumber, lime, ginger, jalapeno) came to Dana as she was making her Pineapple Salsa Recipe. Also, Watermelon Waves (watermelon, lime, mint) came to Dana while she was making a Watermelon Feta salad. Which gets us thinking… if these flavors were all born out of food, why not use the juice to enhance dishes?


We can’t think of a single reason not to, so we’re going to walk you through some tried and true recipes using Gundalow as an ingredient. These recipes are meant to inspire you to recreate your own concoctions. Be sure to check our Instagram story today to see what you could win for sharing your creations. Here are some of our favorites:


Ginger Salad Dressing

1 GINGER Shot (apple, ginger, tumeric, lemon)

½ cup extra virgin olive oil

½ cup balsamic

2 tablespoons chopped salad

Salt & pepper to taste

Mix ingredients together in a glass jar and save for up to 2 days in the fridge. Use in salads to enhances the flavor!


Dockside Sunrise Marinade

10 oz Dockside Sunrise (pineapple, cucumber, lime, ginger, jalapeno)

1 cup olive oil

1 teaspoon chili flakes

1 tablespoon chopped cilantro

Mix ingredients together in a large bowl and use to marinate chicken, tofu or vegetables for 1 hour before cooking.


Starboard Strawberry Popsicle

20 oz Starboard Strawberry (pineapple, strawberry, basil)

1 cup of chopped fruit (strawberry, pineapple)

Mix together and pour ingredients into a popsicle mold. Freeze until solid and enjoy on hot summer days!


Mainstay Green Cubes

20 oz Mainstay Green (Apple, Cucumber, Celery, Spinach, Lemon, Ginger)

Pour juice in ice cube tray and freeze. Pop juice cubes into the blender to add some green to your favorite smoothie!


Now, it’s your turn! Make your own concoctions and share over Instagram with #GundaGoFurther for a chance to win a gift card. Follow us on Instagram for more details.


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